tag:blogger.com,1999:blog-1934503405277174040.post8290597943378620593..comments2011-11-06T20:57:11.695-08:00Comments on The Kitchen Muse: 2010, off to a good start!Katiehttp://www.blogger.com/profile/06800454047722330840noreply@blogger.comBlogger3125tag:blogger.com,1999:blog-1934503405277174040.post-84118055761063743022010-02-24T14:33:37.221-08:002010-02-24T14:33:37.221-08:00my favorite is one that is topped with pepporoni,s...my favorite is one that is topped with pepporoni,sausage, and mushroom. And my favorite crust is a whole wheat honey crust.Kendallhttps://www.blogger.com/profile/05846712926715453380noreply@blogger.comtag:blogger.com,1999:blog-1934503405277174040.post-70887358868443945202010-01-13T18:45:25.946-08:002010-01-13T18:45:25.946-08:00Nice post Katie. Glad to hear things are going we...Nice post Katie. Glad to hear things are going well for you. Not a big pizza fan but olive oil, garlic, fresh tomato, basil, and black pepper sound good!Unknownhttps://www.blogger.com/profile/08652646559907912043noreply@blogger.comtag:blogger.com,1999:blog-1934503405277174040.post-24365104337495881342010-01-13T05:17:41.830-08:002010-01-13T05:17:41.830-08:00Our favourite pizza place in Kings Heath did a lim...Our favourite pizza place in Kings Heath did a limited edition pizza which was delicious...<br /><br />Thin crust, sundried tomato paste/sauce, with mozzarella slices and basil pesto drizzle.<br /><br />It was AMAZING. They've stopped doing it now. :(Anonymousnoreply@blogger.com